Beer Batter Turkey Recipe

Ingredients:

1 Tbsp honey
1/4 c jellied cranberry-sauce
1 small peeled apple; cored & sliced
1 c oil
2 & 1/2 c cooked turkey
3/4 c beer
A dash of pepper
1/2 tsp salt
2 tsps baking-powder
1 & 1/2 c all-purpose flour

Instructions:

Combine pepper, salt, baking-powder & flour in bowl. Add beer, stirring ’til smoothened. Have oil heated in skillet then dip apples & turkey in prepared batter to evenly coat.

You separate chicken pieces, frying in heated oil ’til golden-brown. You let them drain well on paper-towels then serve w/ warm Cranberry-Honey Dip sauce.

For sauce: Beat together jellied cranberry-sauce w/ honey in bowl, stirring well.

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