Mike’s Texas Chili Southern Recipe

Ingredients:

16 ounces tomatoes; stewed
1/2 c chopped red & green peppers
1 c onions; chopped
A can of v8 juice
2 Tbsps paprika
3/4 c chili-blend
1 tsp of cayenne-pepper
1/2 Tbsp oregano (mexican)
1 tsp cilantro
2 bayleaves
1 Tbsp cocoa
1 tsp minced garlic
1 tsp cumin seeds
2 tsps salt
1 tsp thyme
1 c celery; chopped
1/2 tsp coffee
1 Tbsp beef-soup base
1/8 c dark-brown sugar
5 cooked bacon strips
1 pound pork (ground)
3 pounds beef (ground)

Instructions:

Brown beef & pork then drain them well. You combine all the ingredients into large crockpot then cover. You cook it at high-heat for about 4 to 6 hrs.

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